October 7, 2021

To make Hummus That Tastes Like Thanksgiving, I just added the seasonings to it that you would normally use for stuffing or dressing. It’s a fun appetizer to serve during the holidays!

Read More

October 5, 2021

Raise your hand if you’re a chocolate fiend. I am, for sure. To keep my cravings in check, I’ve got to have snacks on hand that will keep me happy like these Chocolate Almond Balls.

Read More

September 29, 2021

While I’ve never seen someone else’s meal plan that I want to follow exactly, seeing how other people do it often helps me plan better. Here’s an example of a real fall vegan meal plan that I made and we ate in mid-September.

Read More

September 28, 2021

People often think vegans are stuck eating sad salads because that’s what’s on offer at many restaurants. Salad is often an afterthought. Who thinks anemic iceberg lettuce, a few carrot shreds, and a couple of mushy tomato chunks is an appetizing meal? No one. I can guarantee that this Asian-Style Cabbage Kale Salad is the opposite of all of that.

Read More

September 24, 2021

Instant Pot Mexican Lentil Soup is a nutritious, delicious, uncomplicated recipe made up of easy-to-find ingredients.

Read More

September 22, 2021

How do you make waffles without eggs, milk, and oil? It’s easy with this Vegan Belgian Waffle recipe. And you’ll never know the difference!

Read More